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Culinary Manager at Giteshu Inc $72,000 | H1B Salary Data

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H1B Record: I-200-25049-703707

Case Number

I-200-25049-703707

Case Status

Certified

Visa Class

H-1B

Employer

Job Title

Culinary Manager

SOC Code

35-1011.00 · Chefs and Head Cooks

Base Salary

$72,000

Prevailing Wage

$69,909 · IV

Full Time

Yes

Location

Morrisville, NC

Year

2025

Submitted Date

2025-02-18

Start Date

2025-03-03

End Date

2028-03-02